Description
Indulge in the delightful experience of Strawberry Pretzel Salad Parfaits, a refreshing twist on a classic dessert. These parfaits combine fresh strawberries, crunchy pretzels, and fluffy whipped cream into visually stunning layers that are sure to impress at any gathering. Perfect for spring parties or cozy evenings at home, they offer a harmonious blend of sweet and salty flavors that appeal to both kids and adults alike. With minimal ingredients and easy preparation steps, you can whip up this treat in no time. Whether served in elegant glass cups or casual mason jars, these parfaits are not only delicious but also an eye-catching centerpiece for your dessert table.
Ingredients
- 12–14 fresh strawberries
- 2 tsp granulated sugar
- 1 ½ cups mini pretzels
- 2 tbsp butter, melted
- 1 cup heavy whipping cream
- 2 tbsp light brown sugar
- Vanilla and strawberry extracts
Instructions
- Prepare strawberries by mixing them with sugar and refrigerating for 30 minutes to enhance flavor.
- Process pretzels in a food processor until small pieces form, then mix with melted butter and cinnamon.
- Whip heavy cream until stiff peaks form, then fold in brown sugar and extracts.
- Assemble parfaits in serving cups by layering whipped cream, strawberries, and pretzel mixture until full.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Layering
- Cuisine: American
Nutrition
- Serving Size: 1 parfait (150g)
- Calories: 250
- Sugar: 16g
- Sodium: 120mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 50mg
Keywords: Use ripe strawberries for the best flavor. Avoid overwhipping the cream to maintain its light texture. Chill parfaits before serving for optimal taste.
