Name: Oreo Brownie Layered Dessert
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Cuisine: American
Ingredients: 2 sticks unsalted butter, softened; 1 cup granulated white sugar; 1/2 cup packed light brown sugar; 2 large eggs (room temperature); 1 teaspoon pure vanilla extract; 2 cups all-purpose flour; 1/4 teaspoon baking soda; 1/4 teaspoon salt; 2 cups semi-sweet chocolate chips; 24 whole Oreo cookies; 2 sticks unsalted butter, melted; 2 cups granulated white sugar; 4 large eggs (room temperature); 2 teaspoons pure vanilla extract; 3/4 cup unsweetened natural cocoa powder; 1 cup all-purpose flour; 1/2 teaspoon salt

Description

A delicious layered dessert combining cookie dough, Oreo cookies, and brownie batter.

Ingredients

Scale

2 sticks unsalted butter, softened
1 cup granulated white sugar
1/2 cup packed light brown sugar
2 large eggs (room temperature)
1 teaspoon pure vanilla extract
2 cups all-purpose flour
1/4 teaspoon baking soda
1/4 teaspoon salt
2 cups semi-sweet chocolate chips
24 whole Oreo cookies
2 sticks unsalted butter, melted
2 cups granulated white sugar
4 large eggs (room temperature)
2 teaspoons pure vanilla extract
3/4 cup unsweetened natural cocoa powder
1 cup all-purpose flour
1/2 teaspoon salt

Instructions

Preheat oven to 350°F (175°C) and line a 9×13-inch pan with foil.
Mix cookie dough ingredients, press into pan, and add Oreo layer.
Prepare brownie batter by combining melted butter, sugars, eggs, and dry ingredients.
Pour brownie batter over Oreos and bake for 35-45 minutes.
Cool completely in pan before lifting and slicing.

Prep Time: 20 minutes
Cook Time: 40 minutes
Category: dessert
Cuisine: American

Nutrition

Serving Size: 1

Keywords: Store in an airtight container at room temperature for 3 days or freeze for up to 3 months. Must cool completely before cutting to maintain layers.