Description
Keto Jalapeno Poppers are a perfect blend of spicy, creamy, and savory flavors, making them an irresistible appetizer for any occasion. Wrapped in Turkey Bacon and filled with a luscious mixture of cream cheese and Lit’l Smokies, these poppers deliver a delightful crunch with every bite. Whether you’re hosting a game day gathering or enjoying a cozy night at home, these low-carb treats are sure to be the star of the show. Easy to prepare and highly customizable, you can adjust the fillings to suit your taste. Plus, their guilt-free profile aligns perfectly with your keto lifestyle!
Ingredients
- 12 jalapenos
- 8 ounces cream cheese
- 24 Lit'l Smokies beef sausages
- 24 strips Turkey Bacon
- Fresh parsley (for garnish)
Instructions
- Preheat your oven to 300°F.
- Cut tops off jalapenos and slice them lengthwise; remove seeds and ribs.
- Fill each jalapeno half with about 1 tablespoon of cream cheese and place one Lit'l Smokie on top.
- Wrap each stuffed jalapeno tightly with Turkey Bacon and secure with toothpicks.
- Place wrapped poppers on a baking sheet lined with aluminum foil and bake for 2.5 to 3 hours for maximum flavor.
- Prep Time: 15 minutes
- Cook Time: 180 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Keto
Nutrition
- Serving Size: 1 popper (35g)
- Calories: 120
- Sugar: 1g
- Sodium: 350mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 30mg
Keywords: For milder flavors, ensure all seeds and ribs are removed from jalapenos. Feel free to experiment with different fillings like shredded cheese or spices for added flavor.