Description
Greek tortellini pasta salad is a vibrant, Mediterranean-inspired dish that’s perfect for any gathering. With its colorful array of fresh vegetables, tangy feta cheese, and zesty dressing, this salad is both refreshing and satisfying. Ideal for summer picnics or as a light lunch, it can be made in just 30 minutes. The combination of flavors makes it a crowd-pleaser, whether served as a main course or a side dish. Plus, it can be prepared ahead of time and chilled for optimal taste. Elevate your next meal with this easy-to-make Greek tortellini pasta salad that will impress family and friends alike.
Ingredients
- 20 ounces fresh cheese tortellini
- 1.5 cups cherry tomatoes (halved)
- 1.5 cups cucumbers (chopped)
- 1 cup canned artichoke hearts (chopped)
- 1 cup olives (sliced)
- 0.5 red onion (sliced)
- 1 cup crumbled feta cheese
- Fresh dill (for garnish)
- 0.5 cup olive oil
- 0.33 cup red apple vinegar
- 3 tablespoons sugar
- 2 teaspoons Dijon mustard
- 3 teaspoons minced garlic
- 2 teaspoons dried oregano
- 2 teaspoons dried basil
- 1 teaspoon salt
- Juice of 1 lemon
- Pinch of red pepper (optional)
Instructions
- Cook the tortellini according to package directions until al dente; drain and cool.
- In a bowl, whisk together olive oil, vinegar, sugar, mustard, garlic, and spices until well combined.
- In a large bowl, combine cooled tortellini with tomatoes, cucumbers, artichokes, olives, onion, and half the feta.
- Pour the dressing over the salad and toss to coat evenly.
- Sprinkle remaining feta and dill on top; cover and refrigerate for at least two hours before serving.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 350
- Sugar: 4g
- Sodium: 750mg
- Fat: 22g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 20mg
Keywords: Customize by adding grilled chicken or bell peppers for added protein and flavor. Allowing the salad to chill enhances the flavors significantly. For best results use fresh ingredients.