Description
Indulge in the vibrant flavors of the Best Broccoli and Tortellini Salad, a delightful blend of creamy dressing, fresh broccoli, and savory bacon. This salad is not only visually appealing with its colorful ingredients but also packed with nutrition, making it an ideal choice for potlucks, family gatherings, or a quick lunch. The combination of cheese-filled tortellini and crunchy walnuts brings a satisfying texture to each bite, while dried cranberries add a touch of sweetness. With a preparation time of just 30 minutes, this dish is perfect for busy days or meal prep.
Ingredients
- 10 ounces chilled cheese tortellini
- 12 ounces fresh broccoli florets
- 1/3 cup diced red onion
- 1/2 cup dried cranberries
- 5 slices thick-cut turkey bacon
- 1/3 cup chopped walnuts
- 1/3 cup mayonnaise
- 1/3 cup sour cream
- 1 tablespoon apple cider vinegar
- 1 tablespoon white sugar
- Salt and freshly cracked black pepper
Instructions
- Cook the tortellini in boiling water until tender; drain and cool.
- Chop broccoli florets and dice red onion.
- Cook turkey bacon until crispy; chop into pieces.
- Mix dressing ingredients until smooth.
- Combine all ingredients in a large bowl and toss with the dressing.
- Chill for at least one hour before serving.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Salad
- Method: Boiling
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 4g
- Sodium: 580mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 20mg
Keywords: Customize the salad by adding grilled chicken or bell peppers for extra protein and flavor. For a healthier option, substitute Greek yogurt for mayonnaise in the dressing. Ensure all ingredients are fresh to maximize flavor.