Description
Indulge in the delightful combination of sweet and savory with the Best Apple Butter Brie Grilled Cheese. This gourmet take on a classic comfort food features rich, creamy brie paired with luscious apple butter, creating an irresistible sandwich that’s perfect for any meal—from casual lunches to elegant brunches.
Ingredients
- Sourdough or artisanal white loaf bread
- Brie cheese
- Apple butter
- Unsalted butter or mayonnaise for grilling
- Optional: Thinly sliced apples
- Optional: Fresh thyme
- Optional: Caramelized onions
- Optional: Beef turkey bacon
Instructions
- Slice the brie into 1/4 to 1/2-inch thick pieces and thinly slice apples if using.
- Spread softened butter or mayonnaise on one side of each bread slice.
- In a non-stick skillet, place one slice of bread butter-side down and layer half the brie slices on top.
- Generously spread apple butter over the brie (1 to 2 tablespoons).
- Add any optional ingredients as desired.
- Top with remaining brie slices and place the second bread slice on top, butter-side facing up.
- Cook over medium-low heat for 4-6 minutes until golden brown; flip and cook another 4-6 minutes until both sides are golden and cheese is melted.
- Let cool slightly before slicing diagonally and serving hot.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (170g)
- Calories: 490
- Sugar: 9g
- Sodium: 620mg
- Fat: 29g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 17g
- Cholesterol: 60mg
Keywords: Control heat carefully to ensure even cooking without burning. Experiment with different cheeses or herbs for unique flavors. Allow resting time after cooking for easier slicing.