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Wild Forest Classic Dirt Pudding Cake

Wild Forest Classic Dirt Pudding Cake


  • Author: Sofia
  • Total Time: 48 minute
  • Yield: Serves approximately 12 people 1x

Description

Wild Forest Classic Dirt Pudding Cake is a nostalgic dessert that captures the essence of childhood fun. This whimsical cake features luscious layers of creamy vanilla pudding, crushed Oreos, and vibrant fresh fruits, making it an ideal centerpiece for birthdays, picnics, or family gatherings. Its delightful appearance and rich flavors will not only enchant your guests but also create unforgettable memories. Simple to prepare with no baking required, this dessert allows you to customize toppings and layer presentations for a unique touch at any occasion.


Ingredients

Scale
  • 14 oz package of Oreos
  • 3 ½ cups cold whole milk
  • 8 oz cream cheese (softened)
  • 2 boxes (3.4 oz each) French vanilla pudding
  • 1 cup heavy whipping cream
  • ¾ cup powdered sugar
  • 1 tsp vanilla extract
  • Fresh strawberries and raspberries for garnish

Instructions

  1. In a large bowl, whisk together the cold milk and pudding mix until it thickens. Set aside.
  2. Crush the Oreos in a food processor or ziplock bag until coarse crumbs form.
  3. Whip the heavy cream in a mixing bowl until soft peaks form; set aside.
  4. Beat softened cream cheese with powdered sugar until smooth, then add the thickened pudding and mix well. Gently fold in whipped cream.
  5. In your serving dish, layer crushed Oreos and the pudding mixture alternately until finished. Top with remaining Oreo crumbs for a 'dirt' effect.
  • Prep Time: 30 minutes
  • Cook Time: No cooking required
  • Category: Dessert
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (approximately 120g)
  • Calories: 350
  • Sugar: 24g
  • Sodium: 250mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 39g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 55mg

Keywords: Use fresh fruits to enhance flavor. Chill before serving for better flavor integration. Experiment with different flavored puddings or toppings.