Description
Tandoori Chicken Naan Pizza is a tantalizing fusion dish that brings the bold spices of Indian tandoori chicken to your pizza night. This delicious recipe combines tender marinated chicken, creamy melted cheese, and colorful toppings all atop soft naan bread, creating an unforgettable meal perfect for any gathering or cozy dinner at home. With its vibrant flavors and delightful aromas, this dish is sure to impress family and friends alike. Whether you’re hosting a party or enjoying a casual evening with loved ones, Tandoori Chicken Naan Pizza is an exciting way to spice up your dining experience.
Ingredients
- 1 cup plain yogurt
- 3 cloves garlic
- 1 inch ginger
- 2 tablespoons lemon juice
- 1 teaspoon hot paprika
- 1 teaspoon cumin
- 1 teaspoon garam masala
- 1/2 teaspoon cayenne pepper
- 1 pound boneless skinless chicken thighs
- 4 pieces naan bread
- 1 cup mozzarella cheese
- 1 cup mango
- 1 medium red onion
- 1/4 cup fresh mint
- 1/4 cup fresh cilantro
- 2 tablespoons fresh parsley, finely chopped
Instructions
- 1. For the marinade, mix yogurt, minced garlic, grated ginger, lemon juice, paprika, cumin, garam masala, and cayenne in a bowl. Add chicken thighs and coat well. Refrigerate for at least 30 minutes.
- 2. Preheat your grill pan or oven to 400°F (200°C).
- 3. Cook the marinated chicken on a grill pan for about 5-7 minutes per side or bake in the oven for about 20 minutes until fully cooked.
- 4. While chicken cooks, prepare toppings: dice mango, slice red onion, and chop herbs.
- 5. Assemble naan pizzas by spreading cooked chicken on naan bread and adding mango, onion slices, mozzarella cheese, mint, and cilantro.
- 6. Bake assembled pizzas for about 10 minutes until cheese melts.
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking/Grilling
- Cuisine: Indian
Nutrition
- Serving Size: 1 pizza slice (100g)
- Calories: 270
- Sugar: 4g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 60mg
Keywords: For added flavor depth, let the chicken marinate longer than the minimum time. Feel free to substitute ingredients based on personal preference—try different cheeses or add additional vegetables like bell peppers.