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Sweet Chili Chicken

Sweet Chili Chicken


  • Author: Sofia
  • Total Time: 30 minutes
  • Yield: Serves approximately 4 people 1x

Description

Sweet Chili Chicken is a delightful dish that will quickly become a favorite in your household. This easy-to-make recipe features tender chicken pieces coated in a savory-sweet chili sauce, making it perfect for any weeknight dinner or casual gathering. In just 30 minutes, you can enjoy a flavorful meal packed with fresh vegetables like bell peppers and broccoli. Versatile enough to be served over rice, noodles, or even in wraps, this dish is loved by both kids and adults alike. With its combination of quick preparation and mouthwatering taste, Sweet Chili Chicken is sure to impress everyone at your table.


Ingredients

Scale
  • 1 pound chicken breast (cut into bite-sized pieces)
  • 1/2 cup sweet chili sauce
  • 2 tablespoons soy sauce
  • 1 tablespoon cornstarch
  • 2 tablespoons olive oil
  • 1 tablespoon minced garlic
  • 1 teaspoon ginger (minced)
  • 1 bell pepper (sliced)
  • 1 cup broccoli florets

Instructions

  1. In a mixing bowl, combine sweet chili sauce, soy sauce, and cornstarch. Add the chicken pieces and coat well. Let marinate for 15 minutes.
  2. Heat olive oil in a large skillet over medium-high heat. Add marinated chicken and cook until browned and cooked through, about 7-10 minutes. Remove from skillet.
  3. In the same skillet, add minced garlic, ginger, sliced bell pepper, and broccoli florets. Sauté for 5-7 minutes until tender but vibrant.
  4. Return the cooked chicken to the skillet with vegetables, pour any remaining marinade over it, and cook for an additional 2-3 minutes until heated through.
  5. Garnish with sesame seeds and sliced green onions before serving.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main
  • Method: Stovetop
  • Cuisine: Asian

Nutrition

  • Serving Size: 1 plate (250g)
  • Calories: 350
  • Sugar: 12g
  • Sodium: 850mg
  • Fat: 12g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 3g
  • Protein: 30g
  • Cholesterol: 70mg

Keywords: For deeper flavors, marinate the chicken longer than 15 minutes. Add other vegetables like snap peas or carrots for extra crunch. Adjust sweetness by reducing sweet chili sauce if desired.