Description
Indulge in the refreshing delight of Strawberry Ice Cream Sandwiches, the perfect summer treat that combines creamy vanilla ice cream, juicy fresh strawberries, and soft cookies. This nostalgic dessert is easy to make, allowing you to savor the essence of summer in every bite. Ideal for gatherings or cozy nights at home, these sandwiches will impress with their vibrant flavors and irresistible texture. Customize with your favorite fruits or ice cream flavors for a personalized touch!
Ingredients
Scale
- 1 cup fresh strawberries, hulled and sliced
- 2 cups high-quality vanilla ice cream
- 12 soft chocolate chip or sugar cookies
- 2 tablespoons fresh parsley, finely chopped (for garnish)
Instructions
- Prepare strawberries by rinsing, hulling, and slicing thinly; sprinkle with sugar.
- Choose your cookies—store-bought or homemade—ensuring they are soft.
- Scoop generous portions of vanilla ice cream onto half of the cookies.
- Layer sliced strawberries on top of the ice cream.
- Assemble each sandwich by topping with another cookie and pressing gently.
- Freeze assembled sandwiches for about 30 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 290
- Sugar: 22g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Use ripe strawberries for enhanced sweetness. Allow baked cookies to cool completely before assembly to prevent melting the ice cream. Feel free to swap strawberries for other fruits like blueberries or raspberries for a fun variation.