Description
Indulge in the vibrant taste of summer with this refreshing Strawberry Dole Whip Recipe. This delightful, dairy-free dessert combines the sweet flavors of strawberries and pineapple juice to create a creamy treat that’s perfect for any occasion—whether it’s a backyard barbecue or a cozy movie night at home. Simple to prepare and fully customizable, this Strawberry Dole Whip is a guaranteed crowd-pleaser that will brighten your day and impress your guests. With just a few ingredients and minimal effort, you’ll enjoy a guilt-free dessert that’s low in calories but high in flavor. Experience the joy of summer all year round with this easy-to-make treat!
Ingredients
- 3 cups frozen strawberries
- ½ cup pineapple juice
- ½ cup almond milk
- 1 tablespoon lemon juice
Instructions
- In a large blender, combine frozen strawberries, pineapple juice, almond milk, and lemon juice. Blend until smooth.
- Transfer the mixture to a Ziploc bag, seal tightly, and freeze for about two hours or until slightly firm.
- Cut off one corner of the Ziploc bag and squeeze the Strawberry Dole Whip into serving glasses. Optionally, drizzle with extra pineapple juice before serving.
- Prep Time: 10 minutes
- Cook Time: 120 minutes (freezing)
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 130
- Sugar: 25g
- Sodium: 20mg
- Fat: 2g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 1g
- Cholesterol: 0mg
Keywords: For added sweetness, adjust the amount of pineapple juice based on your taste preferences. Feel free to experiment with other frozen fruits like mangoes or bananas for unique flavor combinations.