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Strawberry Delight

Strawberry Delight


  • Author: Sofia
  • Total Time: 39 minute
  • Yield: Serves 8

Description

Indulge in the bliss of Strawberry Delight, a no-bake dessert that captures the essence of summer in every creamy bite. This delightful treat features a luscious layer of cream cheese and whipped topping, perfectly complemented by fresh strawberries and a buttery graham cracker crust. Ideal for any occasion—from family gatherings to potlucks—this crowd-pleaser is not only easy to prepare but also kid-friendly, making it a go-to dessert for everyone. With just 30 minutes of prep time, you can whip up this delectable dessert that’s sure to impress your guests and satisfy your sweet cravings.


Ingredients

Scale
  • 5 tablespoons melted butter
  • 1½ cups graham cracker crumbs
  • 3 tablespoons sugar
  • 1 teaspoon almond extract
  • 10 sliced strawberries
  • 16 ounces softened cream cheese
  • ¾ cup powdered sugar
  • 1 teaspoon vanilla extract
  • 2 teaspoons lemon juice
  • 1 cup cold whipping cream
  • 3 tablespoons strawberry vegan gelatin
  • 8 ounces Cool Whip
  • 2 tablespoons fresh parsley, finely chopped

Instructions

  1. In a mixing bowl, combine melted butter, graham cracker crumbs, sugar, and almond extract. Mix well.
  2. Press the mixture into the bottom of a 9×13 inch dish to form the crust.
  3. Layer sliced strawberries evenly over the crust.
  4. In another bowl, beat softened cream cheese with powdered sugar, vanilla extract, and lemon juice until smooth.
  5. Whip heavy cream until soft peaks form, then fold it into the cream cheese mixture.
  6. Sprinkle strawberry gelatin over the mixture and gently fold until combined.
  7. Spread the cream mixture over the strawberries in an even layer.
  8. Cover with plastic wrap and refrigerate for at least two hours before serving.
  • Prep Time: 30 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (130g)
  • Calories: 320
  • Sugar: 22g
  • Sodium: 200mg
  • Fat: 22g
  • Saturated Fat: 12g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 60mg

Keywords: For a gluten-free option, substitute gluten-free graham crackers. Customize with other fruits like blueberries or raspberries for added flavor.