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Spicy Shrimp Tacos with Mango Salsa


  • Author: Sofia
  • Total Time: 20 minutes
  • Yield: Serves 4 (8 tacos total) 1x

Description

Indulge in the vibrant flavors of Spicy Shrimp Tacos with Mango Salsa, the perfect dish for any gathering or cozy night in. In just 20 minutes, enjoy plump, seasoned shrimp paired with refreshing mango salsa, all wrapped in warm tortillas. This delightful recipe brings a fiesta to your table that is sure to impress family and friends alike. With its bold spices and fresh ingredients, each bite offers an explosion of taste that balances heat and sweetness beautifully. Whether you’re hosting a summer barbecue or seeking a quick weeknight dinner, these tacos are both easy to make and satisfyingly delicious.


Ingredients

Scale
  • 1 lb fresh jumbo shrimp (peeled and deveined)
  • 2 tablespoons olive oil
  • 2 tablespoons taco seasoning
  • 1 teaspoon cayenne pepper (adjust to taste)
  • 1 large ripe mango (diced)
  • 1/4 cup red onion (finely chopped)
  • 1/4 cup fresh cilantro (chopped)
  • 1 lime (juiced)
  • 8 soft corn or flour tortillas

Instructions

  1. In a mixing bowl, toss the shrimp with olive oil, taco seasoning, cayenne pepper, salt, and pepper until evenly coated.
  2. Heat a skillet over medium-high heat and cook the seasoned shrimp for about 2-3 minutes on each side until pink and opaque.
  3. Meanwhile, prepare the mango salsa by mixing diced mango, red onion, cilantro, lime juice, salt, and pepper in a separate bowl.
  4. Warm tortillas in a skillet or microwave. Assemble tacos by placing shrimp on each tortilla and topping with mango salsa.
  5. Serve immediately with optional toppings like sliced avocado or sour cream.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Main
  • Method: Frying
  • Cuisine: Mexican

Nutrition

  • Serving Size: 2 tacos
  • Calories: 350
  • Sugar: 6g
  • Sodium: 500mg
  • Fat: 12g
  • Saturated Fat: 2g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 39g
  • Fiber: 5g
  • Protein: 24g
  • Cholesterol: 170mg

Keywords: Adjust the spice level by modifying the cayenne pepper amount. For extra flavor, let the mango salsa chill before serving to meld the ingredients together. Consider using chicken or fish as alternatives to shrimp for different protein options.