Description

Raspberry Orange Pistachio Ricotta Cake is a delightful dessert that combines the tangy sweetness of fresh raspberries, the brightness of zesty orange, and the crunch of pistachios, all enveloped in creamy ricotta. This cake is not only visually stunning but also packed with flavors that will impress your guests at any gathering. Perfect for festive occasions or relaxed family meals, its moist texture and vibrant colors make it a must-try treat. With straightforward steps and simple ingredients, you can easily whip up this show-stopping cake. Follow our easy recipe to create a dessert that embodies both elegance and deliciousness.

Ingredients

Scale

1 cup ricotta cheese
1 cup sugar
1/2 cup unsalted butter, softened
2 large eggs
1 teaspoon vanilla extract
1 cup all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1 cup fresh raspberries
1/2 cup chopped pistachios
Zest of 1 orange
Juice of 1 orange

Instructions

Preheat oven to 350°F (175°C).
In a mixing bowl, cream together ricotta cheese, sugar, and softened butter until smooth.
Mix in eggs and vanilla extract until fully combined.
In a separate bowl, whisk together flour, baking powder, and salt.
Gradually incorporate the dry ingredients into the wet mixture; stir gently until combined.
Fold in raspberries, pistachios, orange zest, and juice while being careful not to break the raspberries.
Pour batter into a greased baking pan and spread evenly.
Bake for 35-40 minutes or until a toothpick comes out clean from the center.
Allow cooling in the pan for a few minutes before transferring to a wire rack to cool completely.

Prep Time: 15 minutes
Cook Time: 40 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 slice (90g)
Calories: 290
Sugar: 20g
Sodium: 150mg
Fat: 14g
Saturated Fat: 8g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 36g
Fiber: 2g
Protein: 6g
Cholesterol: 50mg

Keywords: For best results, use room-temperature ingredients. Gently fold in fruits and nuts to maintain their shape. Experiment with other fruits like blueberries or add chocolate chips for variation.