Description
Pomegranate Pistachio Whipped Feta is a delightful blend of creamy feta cheese, tangy Greek yogurt, and crunchy pistachios, topped with juicy pomegranate seeds. This vibrant dip is perfect for parties, gatherings, or as a delicious salad topping. With its quick 10-minute preparation time, it’s an ideal last-minute appetizer that will impress your guests with its stunning presentation and flavor explosion. The combination of sweet, salty, and savory elements makes it a versatile dish that complements a wide range of foods—from fresh vegetables to crackers and even grilled meats.
Ingredients
- 200g crumbled feta cheese
- 1/4 cup Greek yogurt
- 1/4 cup chopped pistachios
- 1/2 cup pomegranate seeds
- 1 tablespoon olive oil
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- In a food processor, blend crumbled feta and Greek yogurt until smooth.
- Slowly drizzle in olive oil while seasoning with salt and pepper; blend until fully incorporated.
- Gently mix in chopped pistachios and pomegranate seeds for texture.
- Transfer to a serving bowl and enjoy immediately with your favorite snacks.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Appetizer
- Method: Blending
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving
- Calories: 100
- Sugar: 3g
- Sodium: 250mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 15mg
Keywords: For enhanced flavor, chill the whipped feta for about 30 minutes before serving. Feel free to customize by adding herbs like dill or mint or experimenting with different nuts such as walnuts or almonds.