Description
Peanut Butter and Jelly Cobbler is a warm, nostalgic dessert that combines the classic flavors of peanut butter and strawberry jam in a delightful, easy-to-make dish. With just three simple ingredients—strawberry pie filling, peanut butter cookie mix, and melted butter—you can whip up this comforting treat in no time. Perfect for any occasion, from family gatherings to cozy evenings at home, this cobbler will tantalize taste buds of all ages. The sweet strawberry base beautifully complements the crunchy peanut butter topping, making it an irresistible dessert choice. Serve it warm with a scoop of vanilla ice cream or enjoy it on its own; either way, it’s sure to become a favorite!
Ingredients
- 2 x 21 oz cans strawberry pie filling
- 17.5 oz package peanut butter cookie mix
- 1/2 cup butter, melted
Instructions
- Preheat your oven to 375°F (190°C).
- Pour the strawberry pie filling into a 9 x 13 inch baking dish and spread evenly.
- In a mixing bowl, combine the peanut butter cookie mix with melted butter until fully mixed.
- Sprinkle the cookie dough mixture over the pie filling evenly.
- Bake for 35 to 40 minutes until the topping is golden brown.
- Allow to cool slightly before serving warm.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approx. 107g)
- Calories: 340
- Sugar: 29g
- Sodium: 250mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 25mg
Keywords: For gluten-free options, use gluten-free peanut butter cookie mix. Experiment with different pie fillings like blueberry or cherry for unique flavors. Serve with vanilla ice cream, whipped cream, or fresh fruit for added enjoyment.