One Skillet Keto Chicken with Bacon Mushroom Gravy

One Skillet Keto Chicken with Bacon Mushroom Gravy is a hearty and savory meal that’s perfect for weeknight dinners or special occasions alike. This dish combines tender chicken with the rich flavors of Turkey bacon and mushrooms, all cooked in one skillet for easy cleanup. Suitable for those on a keto or paleo diet, this recipe is not only delicious but also simple to prepare, making it ideal for anyone looking to enjoy a satisfying meal without the fuss.

Why You’ll Love This Recipe

• Quick and Easy: With just one skillet and minimal prep time, you can whip up this meal in about 20 minutes.
• Flavor-Packed: The combination of Turkey bacon, mushrooms, and garlic creates a savory gravy that elevates the chicken.
• Keto-Friendly: Low in carbs yet high in flavor, this dish fits perfectly into a ketogenic lifestyle.
• Versatile Dish: Serve it with your favorite low-carb side or enjoy it alone—this recipe works beautifully any way you choose.
• Paleo Option Available: Easily adaptable for those following a paleo diet by substituting with arrowroot or avoiding cream cheese.

Tools and Preparation

Before diving into the cooking process, gather your essential tools. Having everything ready makes the cooking experience smoother and more enjoyable.

Essential Tools and Equipment

• Large skillet
• Cutting board
• Knife
• Measuring cups and spoons
• Spatula

Importance of Each Tool

• Large skillet: Essential for searing the chicken evenly and simmering the gravy without splatter.
• Cutting board: Provides a safe surface for chopping ingredients like mushrooms and Turkey bacon.

Ingredients

One Skillet Keto Chicken with Turkey Bacon Mushroom Gravy is a hearty, savory, satisfying meal that has a paleo option.

For the Chicken

• 1 ½ lb chicken thighs or breasts (skinless boneless (about 4 to 5 pieces))

For the Gravy

• 2 slices uncooked Turkey Bacon (chopped)
• 1 ½ cup sliced white mushrooms
• 1 tbsp avocado oil or olive oil
• ½ tsp sea salt (divided)
• ⅛ tsp black pepper
• 1 tbsp butter
• 2 garlic cloves (minced)
• 1 tsp dried thyme leaves
• ⅓ cup chicken broth
• Thickener: 3 ounces cream cheese, softened

For Garnish

• 2 tablespoons fresh parsley, finely chopped

this recipe

How to Make One Skillet Keto Chicken with Bacon Mushroom Gravy

Step 1: Season the Chicken

Sprinkle chicken with ¼ tsp salt and ⅛ tsp pepper. In a large skillet over medium-high heat, sear the chicken in 1 tbsp oil for about 5 to 7 minutes on each side until browned.

Step 2: Set Aside Chicken

Remove chicken from the skillet and place it on a plate. Set aside as you will return it to the pan later.

Step 3: Cook Turkey Bacon

In the same pan used for the chicken, over medium heat, fry chopped Turkey bacon until slightly browned.

Step 4: Add Mushrooms and Garlic

Add 1 tbsp butter to the pan, melt it down, then add minced garlic along with sliced mushrooms. Stir and sauté until mushrooms are browned and softened.

Step 5: Incorporate Broth and Thyme

Add chicken broth, dried thyme, and remaining ¼ tsp salt to the pan. Stir well to combine all ingredients.

Step 6: Thicken the Sauce

Turn up the heat to medium-high until liquid bubbles. Add cream cheese; melt and stir into the sauce until thickened. If opting for Paleo, mix an arrowroot & butter combination instead.

Step 7: Simmer Chicken in Gravy

Place chicken back into the pan with mushroom sauce. Cover, reduce heat to low, and let it simmer for about 5 to 8 minutes until chicken is fully cooked through. Plate your delicious creation and pour some mushroom Turkey bacon gravy over it.

Now you’re ready to indulge in this delectable One Skillet Keto Chicken with Bacon Mushroom Gravy!

How to Serve One Skillet Keto Chicken with Bacon Mushroom Gravy

Serving One Skillet Keto Chicken with Bacon Mushroom Gravy can elevate your dining experience. With its rich flavors and hearty texture, there are several delightful ways to enjoy this dish.

On a Bed of Greens

• Fresh Spinach: Serve the chicken on a bed of fresh spinach for a light and nutritious contrast.
• Arugula Salad: Pair with arugula tossed in olive oil and lemon for a peppery zing.

With Cauliflower Rice

• Fluffy Cauliflower Rice: This low-carb alternative absorbs the delicious gravy while adding a light, fluffy texture.
• Seasoned Cauliflower Rice: Enhance with garlic and herbs for extra flavor.

Creamy Mashed Potatoes (Keto-Friendly)

• Cauliflower Mash: Use steamed cauliflower blended with cream cheese for a creamy, low-carb side that complements the chicken beautifully.

In Lettuce Wraps

• Romaine Lettuce Wraps: Place pieces of chicken and gravy into crisp romaine leaves for a fun, handheld meal.

How to Perfect One Skillet Keto Chicken with Bacon Mushroom Gravy

Achieving the perfect One Skillet Keto Chicken with Bacon Mushroom Gravy involves attention to detail and a few tips. Here are some helpful suggestions:

• Use Fresh Ingredients: Fresh mushrooms and garlic enhance the flavor profile significantly.
• Don’t Rush the Sear: Allow the chicken to sear properly for better browning and flavor.
• Adjust Thickness Wisely: If the sauce is too thick, add more broth; if too thin, let it simmer longer.
• Taste as You Go: Regularly taste your gravy to adjust seasonings according to your preference.

Best Side Dishes for One Skillet Keto Chicken with Bacon Mushroom Gravy

Pairing the right side dishes with One Skillet Keto Chicken with Bacon Mushroom Gravy can make your meal even more enjoyable. Here are some excellent options:

1. Garlic Butter Asparagus: Lightly sautéed asparagus drizzled with garlic butter adds freshness.
2. Zucchini Noodles: Spiralized zucchini provides a healthy, low-carb alternative to traditional pasta.
3. Roasted Brussels Sprouts: Crispy Brussels sprouts roasted until golden offer a delightful crunch.
4. Creamy Spinach Casserole: A cheesy spinach dish that pairs well with the savory flavors of chicken.
5. Broccoli Salad: A chilled broccoli salad adds a nice crunch and is easy to prepare ahead of time.
6. Radish Medley: Roasted radishes provide an unexpected sweetness that complements the savory gravy.

Common Mistakes to Avoid

One Skillet Keto Chicken with Bacon Mushroom Gravy is a delicious meal, but there are some common mistakes to steer clear of.

• Skipping the seasoning: Failing to season the chicken properly can lead to bland flavors. Be sure to sprinkle salt and pepper before cooking for a tasty result.
• Not browning the chicken: Browning the chicken is key for flavor. Sear it well on both sides before removing it from the skillet.
• Overcooking mushrooms: Mushrooms can become rubbery if overcooked. Sauté them just until they’re softened and browned for the best texture.
• Ignoring sauce consistency: If the sauce is too thin, it won’t coat the chicken well. Make sure to melt and incorporate cream cheese thoroughly to achieve a thick gravy.
• Underestimating cook time: Ensure the chicken is fully cooked before serving. Use a meat thermometer to check that it reaches 165°F (75°C).

Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• They will last up to 3 days in the refrigerator.

Freezing One Skillet Keto Chicken with Bacon Mushroom Gravy

• Cool completely before freezing.
• Place in a freezer-safe container or use freezer bags, removing as much air as possible.
• It can be frozen for up to 2 months.

Reheating One Skillet Keto Chicken with Bacon Mushroom Gravy

• Oven: Preheat to 350°F (175°C). Cover the dish with foil and heat for about 20-25 minutes until warmed through.
• Microwave: Place in a microwave-safe dish, cover loosely, and heat in short bursts of 1-2 minutes until hot. Stir in between for even heating.
• Stovetop: Heat over medium-low heat in a skillet, stirring occasionally until warmed through.

Frequently Asked Questions

Can I use regular bacon instead of Turkey Bacon?

Yes, you can substitute regular bacon for Turkey Bacon. Just adjust cooking times as needed since regular bacon may render fat differently.

How can I make this dish dairy-free?

To make this One Skillet Keto Chicken with Bacon Mushroom Gravy dairy-free, you can replace cream cheese with cashew cream or a dairy-free cream alternative.

What sides pair well with this recipe?

This dish pairs wonderfully with steamed vegetables or cauliflower rice for a complete keto-friendly meal.

Is this recipe suitable for meal prep?

Absolutely! This recipe is perfect for meal prep and can be stored in individual portions for easy lunches throughout the week.

How do I customize this recipe?

Feel free to customize by adding different vegetables like spinach or bell peppers or experimenting with various herbs and spices!

Final Thoughts

One Skillet Keto Chicken with Bacon Mushroom Gravy is not only hearty and satisfying but also versatile enough for any dining occasion. Its rich flavors and creamy gravy make it irresistible! Don’t hesitate to try customizing it with your favorite ingredients or sides. Enjoy cooking this fulfilling dish!

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One Skillet Keto Chicken with Bacon Mushroom Gravy

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• Author: Sofia
• Total Time: 30 minutes
• Yield: Approximately four servings 1x

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Description

One Skillet Keto Chicken with Bacon Mushroom Gravy is a delightful, hearty dish that brings together tender chicken thighs, savory Turkey bacon, and earthy mushrooms in a rich, creamy gravy—all made in just one skillet. This recipe is perfect for busy weeknights or special gatherings, offering a satisfying meal that aligns with both keto and paleo diets. With its quick preparation time and minimal cleanup, you can enjoy delicious flavors without the hassle. Serve it on a bed of greens, alongside cauliflower rice, or in lettuce wraps for a versatile dining experience.

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Ingredients

Scale 1x2x3x

• 1 ½ lb skinless boneless chicken thighs or breasts
• 2 slices uncooked Turkey bacon (chopped)
• 1 ½ cups sliced white mushrooms
• 1 tbsp avocado oil or olive oil
• ½ tsp sea salt (divided)
• 2 garlic cloves (minced)
• 1 tsp dried thyme leaves
• ⅓ cup chicken broth
• 3 ounces cream cheese (softened)

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Instructions

1. Season the chicken with salt and pepper. Heat oil in a large skillet over medium-high heat and sear the chicken for about 5 to 7 minutes on each side until browned. Remove and set aside.
2. In the same skillet, fry chopped Turkey bacon until slightly browned.
3. Add butter, then sauté minced garlic and sliced mushrooms until softened.
4. Stir in chicken broth and thyme; combine well.
5. Bring to a simmer, then add cream cheese; melt into the sauce until thickened.
6. Return chicken to the skillet; cover and simmer for 5 to 8 minutes until cooked through.

• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Category: Main
• Method: Skillet Cooking
• Cuisine: Keto/Paleo

Nutrition

• Serving Size: 1 serving
• Calories: 360
• Sugar: 2g
• Sodium: 680mg
• Fat: 25g
• Saturated Fat: 10g
• Unsaturated Fat: 12g
• Trans Fat: 0g
• Carbohydrates: 6g
• Fiber: 1g
• Protein: 32g
• Cholesterol: 120mg

Keywords: For a paleo option, substitute cream cheese with arrowroot powder mixed with butter. Pair this dish with low-carb sides like garlic butter asparagus or zucchini noodles for an ideal meal.