Description
Indulge in the delightful layers of Milky Way Caramel Cheesecake Brownies, where creamy cheesecake melds perfectly with rich chocolate brownies and luscious caramel topping. This mouthwatering dessert is not only a feast for the eyes with its elegant marbled appearance but also a treat for the taste buds. Ideal for parties, potlucks, or simply as a sweet indulgence at home, these brownies are sure to impress everyone at your gathering. Easy to make, this recipe invites bakers of all levels to enjoy a delicious outcome that will have everyone coming back for more.
Ingredients
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1/2 cup cocoa powder
- 1/4 teaspoon salt
- 8 oz cream cheese, softened
- 1/2 cup granulated sugar (for cheesecake layer)
- 1 large egg (for cheesecake layer)
- 1 teaspoon vanilla extract (for cheesecake layer)
- 1 cup caramel candies
- 2 tablespoons heavy cream
Instructions
- Preheat your oven to 350°F (175°C). Line a 9×9-inch baking pan with parchment paper.
- Melt the butter in a microwave-safe bowl and let cool slightly. In a mixing bowl, whisk together sugar, eggs, and vanilla. Add melted butter while whisking.
- Sift together flour, cocoa powder, and salt; fold into wet ingredients until just combined. Spread brownie batter in the prepared pan.
- In another bowl, beat cream cheese with sugar, egg, and vanilla until smooth. Spoon dollops over brownie batter.
- Melt caramel candies with heavy cream in the microwave until smooth; drizzle over the cheesecake layer and swirl gently.
- Bake for about 35-40 minutes until set around edges but slightly jiggly in center. Cool completely before refrigerating for at least two hours before cutting.
- Prep Time: 20 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 25g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 50mg
Keywords: Ensure ingredients are at room temperature for best results. To personalize your brownies, consider adding nuts or swapping chocolate types based on preference. For serving, pair with fresh berries or ice cream for an extra indulgent touch.