Description
Melt In Your Mouth Chicken Breast is a deliciously creamy dish that promises to delight your taste buds while keeping dinner preparation a breeze. With just 10 minutes of prep time, this recipe allows you to enjoy a comforting meal without the fuss. The combination of juicy chicken breasts baked in a rich mixture of sour cream and Parmesan cheese ensures every bite is tender and flavorful. Perfect for family dinners or special occasions, this dish is sure to impress everyone at your table. Serve it alongside your favorite sides for a complete and satisfying meal.
Ingredients
- 3 pounds boneless chicken breasts
- 1 cup sour cream
- 2 teaspoons garlic powder
- 1 teaspoon seasoned salt
- 1/2 teaspoon black pepper
- 1.5 cups grated Parmesan cheese (divided)
- Fresh parsley for garnish
Instructions
- Preheat oven to 375°F.
- Lightly spray a 9×13 baking dish with nonstick cooking spray.
- In a medium bowl, mix sour cream, garlic powder, seasoned salt, black pepper, and 1 cup Parmesan cheese until smooth.
- Arrange chicken in the baking dish, pour the creamy mixture over it, and sprinkle with remaining cheese.
- Bake for 25-30 minutes or until chicken reaches an internal temperature of 165°F.
- Broil for an additional 2-3 minutes for a golden crust.
- Garnish with fresh parsley before serving.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 2g
- Sodium: 890mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 42g
- Cholesterol: 155mg
Keywords: Use high-quality ingredients for the best flavor. Feel free to customize the seasoning to your liking; add herbs or spices as desired. Consider marinating the chicken in the creamy mixture overnight for enhanced flavor.