Looking for a flavorful and rich soup to enjoy with the entire family during the weeknight or on a laidback weekend? The Marry Me’ Tuscan Chicken Gnocchi Soup is just the thing to satisfy everyone! This delightful dish combines tender chicken, creamy broth, and soft gnocchi, making it perfect for cozy dinners or gatherings. Its blend of fresh ingredients ensures a unique flavor that will make you want to add it to your regular rotation.
Why You’ll Love This Recipe
- Easy Preparation: With a quick prep time and simple steps, this soup can be whipped up in just 30 minutes.
- Rich Flavor: The combination of Tuscan spices and creamy broth creates an irresistible taste that will have everyone coming back for seconds.
- Family-Friendly: This soup is a hit with both kids and adults, making it a great choice for family meals.
- Versatile Ingredients: Feel free to customize the veggies or proteins based on what you have on hand or your family’s preferences.
- Comfort Food: Perfect for chilly evenings, this hearty soup warms you from the inside out.
Tools and Preparation
To make the Marry Me’ Tuscan Chicken Gnocchi Soup, you’ll need some essential kitchen tools. Having these items ready will streamline your cooking process.
Essential Tools and Equipment
- Large pot or Dutch oven
- Wooden spoon or spatula
- Measuring cups and spoons
- Knife and cutting board
Importance of Each Tool
- Large pot or Dutch oven: Essential for simmering your soup evenly and accommodating all ingredients.
- Wooden spoon or spatula: Perfect for stirring without scratching your cookware, helping to mix flavors thoroughly.
Ingredients
For the Soup Base
- 2 cups cooked + shredded organic chicken breasts
- 1 Tbsp Extra virgin olive oil
- 2 Tbsps unsalted butter
- 1 (16 oz.) package potato gnocchi, homemade or store-bought (I like to use Delallo foods)
- 4 garlic cloves, minced
- 4 cups organic chicken stock
- 3 Tbsps organic all-purpose flour
- 1 1/2 Tbsps Tuscan Marry Me blend
- 1 tsp sea salt
For Additional Flavor
- 5-6 organic sundried tomatoes
- 1 Tbsp tomato paste, organic
- 1 1/2 cups organic heavy cream
- 3 Tbsps cooking apple vinegar (You can sub with chicken stock if desired)
- 1/2 lemon, freshly-squeezed
For Nutrition Boost
- 1 cup chopped organic kale, frozen or fresh
For Garnish
- 1 cup freshly-grated parmesan
- 1-2 cups tomatoes, optional (You can use my Roasted Herb Tomatoes recipe)
- 2 tablespoons fresh parsley, finely chopped
How to Make Marry Me’ Tuscan Chicken Gnocchi Soup
Step 1: Sauté Aromatics
Start by heating the olive oil and butter in your large pot over medium heat. Add the minced garlic and cook until fragrant—about 30 seconds.
Step 2: Add Chicken & Flour
Stir in the shredded chicken and sprinkle flour over it. Mix well to coat everything. Allow this mixture to cook for about 2 minutes.
Step 3: Incorporate Broth & Spices
Gradually pour in the chicken stock while continuously stirring. Add the Tuscan Marry Me blend and sea salt. Bring this mixture to a gentle simmer.
Step 4: Add Gnocchi & Cream
Once simmering, add the potato gnocchi along with sundried tomatoes and tomato paste. Stir in heavy cream for richness. Let it simmer for about 5–7 minutes until the gnocchi is tender.
Step 5: Finish with Greens & Serve
Stir in kale and let it wilt slightly before serving. Squeeze fresh lemon juice over the top just before serving for added brightness. Garnish with grated parmesan and chopped parsley.
Now you’re ready to indulge in this delicious Marry Me’ Tuscan Chicken Gnocchi Soup! Enjoy every comforting spoonful!
How to Serve Marry Me’ Tuscan Chicken Gnocchi Soup
Serving your Marry Me’ Tuscan Chicken Gnocchi Soup can elevate the dining experience. Here are some delightful suggestions to make your meal even more enjoyable.
With Fresh Herbs
- Chopped Basil: Add a sprinkle of fresh basil on top for an aromatic touch.
- Chopped Parsley: Garnish with parsley for a pop of color and freshness.
Accompanied by Bread
- Garlic Bread: Serve with crispy garlic bread to soak up the delicious broth.
- Crusty Baguette: A slice of warm baguette is perfect for dipping into the soup.
Paired with Salads
- Caesar Salad: A classic Caesar salad complements the creamy texture of the soup.
- Mixed Greens: Light mixed greens add a refreshing crunch to your meal.
As a Standalone Dish
- In a Bowl: Enjoy it simply in a bowl, topped with extra parmesan for indulgence.
- With Extra Toppings: Consider adding more sundried tomatoes or chicken for extra flavor.
How to Perfect Marry Me’ Tuscan Chicken Gnocchi Soup
To ensure your Marry Me’ Tuscan Chicken Gnocchi Soup turns out perfectly every time, keep these tips in mind:
- Use Quality Ingredients: Fresh, organic ingredients enhance the flavor significantly.
- Cook Gnocchi Separately: For best texture, cook gnocchi separately and add them just before serving.
- Adjust Seasoning: Taste before serving and adjust salt or spices according to preference.
- Let it Simmer: Allow the soup to simmer gently to blend all flavors beautifully.
- Avoid Overcooking Kale: Add kale at the end of cooking to maintain its vibrant color and nutrients.
- Serve Hot: Enjoy the soup steaming hot for the best experience.
Best Side Dishes for Marry Me’ Tuscan Chicken Gnocchi Soup
Pairing side dishes with your Marry Me’ Tuscan Chicken Gnocchi Soup can create a well-rounded meal. Here are some great options to consider:
- Garlic Knots: Soft and buttery knots that are perfect for dipping into the soup.
- Caprese Salad: Fresh mozzarella, tomatoes, and basil drizzled with balsamic glaze add brightness.
- Spinach Artichoke Dip: A creamy dip served with tortilla chips makes for a hearty side.
- Roasted Vegetables: Seasonal roasted veggies provide a nice contrast to the creamy soup.
- Quinoa Salad: A light quinoa salad adds protein and texture without being too heavy.
- Stuffed Peppers: Colorful stuffed peppers filled with rice or quinoa complement the flavors well.
Common Mistakes to Avoid
Making the perfect ‘Marry Me’ Tuscan Chicken Gnocchi Soup is easier when you avoid common pitfalls.
- Ignoring ingredient quality: Using fresh, high-quality ingredients can significantly enhance the flavor of your soup. Opt for organic vegetables and good-quality chicken stock to elevate the dish.
- Skipping the sauté step: Failing to properly sauté garlic and other aromatics can lead to a bland soup. Take the time to sauté them until fragrant to develop rich flavors in your soup.
- Overcooking gnocchi: Cooking gnocchi for too long can make them mushy. Follow package instructions closely and add them just before serving for the best texture.
- Not adjusting seasoning: Always taste your soup before serving. You may need to adjust salt or acidity levels with lemon juice or vinegar for a balanced flavor profile.
- Forgetting about garnish: A simple garnish like chopped parsley or more freshly grated parmesan can enhance presentation and flavor. Don’t skip this final touch!
Storage & Reheating Instructions
Refrigerator Storage
- Store leftover soup in an airtight container.
- It will remain fresh for up to 3 days in the fridge.
- Allow it to cool before placing it in the refrigerator.
Freezing Marry Me’ Tuscan Chicken Gnocchi Soup
- Freeze in freezer-safe containers or bags.
- The soup can be stored for up to 3 months.
- Leave space at the top of containers for expansion during freezing.
Reheating Marry Me’ Tuscan Chicken Gnocchi Soup
- Oven: Preheat to 350°F (175°C). Place soup in an oven-safe dish and cover with foil. Heat for about 20-25 minutes or until warmed through.
- Microwave: Transfer soup to a microwave-safe bowl. Cover loosely and heat on medium power for 2-3 minutes, stirring halfway through until hot.
- Stovetop: Pour into a saucepan over medium heat. Stir occasionally until heated thoroughly, about 5-7 minutes.
Frequently Asked Questions
How can I customize ‘Marry Me’ Tuscan Chicken Gnocchi Soup?
You can easily customize this recipe by adding vegetables like spinach or zucchini, or switching out chicken for shrimp or sausage based on your preference.
Can I make this soup vegetarian?
Yes! Simply substitute chicken with mushrooms or chickpeas, use vegetable stock, and replace heavy cream with coconut milk for a creamy texture without dairy.
What should I serve with ‘Marry Me’ Tuscan Chicken Gnocchi Soup?
This hearty soup pairs well with crusty bread or a simple side salad. Homemade Texas Toast Garlic Bread is also a fantastic option!
How long does it take to prepare this soup?
The total time required is about 30 minutes, making it perfect for weeknight dinners or lazy weekends.
Can I use store-bought gnocchi?
Absolutely! Store-bought gnocchi works great in this recipe if you’re short on time. Just ensure they are fresh for the best taste!
Final Thoughts
‘Marry Me’ Tuscan Chicken Gnocchi Soup is not only delicious but also incredibly versatile. It’s perfect for family dinners or cozy weekends alike. Feel free to customize it based on what you have on hand—your personal touch will make it even more special! Give this comforting recipe a try; it’s sure to become a favorite!
Marry Me’ Tuscan Chicken Gnocchi Soup
- Total Time: 30 minutes
- Yield: Serves approximately 6
Description
Indulge in a warm bowl of ‘Marry Me’ Tuscan Chicken Gnocchi Soup, a delightful blend of tender chicken, creamy broth, and pillowy gnocchi. This comforting dish is perfect for family dinners or laid-back weekends, offering a rich taste that will have everyone asking for seconds. With fresh ingredients and Tuscan spices, this soup is not just a meal; it’s an experience that brings loved ones together. Ready in just 30 minutes, this recipe is both easy to prepare and customizable based on your pantry staples. Enjoy a cozy night in with this heartwarming soup that’s sure to become a family favorite.
Ingredients
- 2 cups cooked, shredded organic chicken breasts
- 1 tbsp extra virgin olive oil
- 4 garlic cloves, minced
- 4 cups organic chicken stock
- 1 (16 oz.) package potato gnocchi
- 1½ cups organic heavy cream
- 5–6 organic sundried tomatoes
- 1 cup chopped organic kale
Instructions
- Heat olive oil and butter in a large pot over medium heat. Add minced garlic and sauté until fragrant (about 30 seconds).
- Stir in shredded chicken and sprinkle flour over it. Mix well and cook for about 2 minutes.
- Gradually pour in chicken stock while stirring. Add the Tuscan Marry Me blend and sea salt, bringing to a gentle simmer.
- Add gnocchi, sundried tomatoes, and tomato paste. Stir in heavy cream and let simmer for 5–7 minutes until gnocchi are tender.
- Stir in kale until wilted, then squeeze fresh lemon juice over the top before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Stovetop
- Cuisine: Tuscan
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 380
- Sugar: 6g
- Sodium: 900mg
- Fat: 25g
- Saturated Fat: 13g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 75mg
Keywords: For added flavor, consider using fresh herbs like basil or parsley as garnish. Customize the soup by adding your favorite vegetables or proteins. For best texture, cook gnocchi separately if you prefer.