Description
Jello shots are a vibrant and fun addition to any celebration, combining playful flavors with an eye-catching presentation. These delightful treats are incredibly easy to prepare, making them the perfect party snack for birthdays, holidays, or casual gatherings. With endless flavor possibilities and the option to customize for dietary preferences, Jello shots will surely bring joy to your guests. This recipe features fruit-flavored vegan gelatin and zesty lemon juice, creating a refreshing taste that appeals to all. Whether served in colorful cups or layered for visual effect, these Jello shots will impress at any event!
Ingredients
- 3 ounces fruit-flavored vegan Jello
- 1 ½ cups water (divided)
- ½ cup lemon juice
- Optional garnish: fresh parsley
Instructions
- Boil 1 cup of water in a saucepan.
- In a mixing bowl, pour the boiling water over the Jello powder and whisk until fully dissolved.
- Add ½ cup cold water and mix well.
- Stir in the lemon juice until blended.
- Pour the mixture into plastic shot cups or glasses.
- Refrigerate for 1 ½ to 2 ½ hours until firm.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 Jello shot (30g)
- Calories: 40
- Sugar: 8g
- Sodium: 20mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: <1g
- Cholesterol: 0mg
Keywords: Experiment with different Jello flavors or layer multiple colors for added visual appeal. Consider using fresh fruit as a garnish for extra flavor and decoration. For themed parties, use unique containers that match your event.