Description
No-Bake Coconut Praline Cookies are the perfect tropical treat that you can whip up without ever turning on the oven. These delightful, chewy bites combine the rich flavors of coconut and peanut butter, making them an ideal snack for gatherings or a cozy night in. With minimal ingredients and effort, each cookie offers a taste of paradise that will please everyone. Get ready to indulge in these sweet morsels that promise to elevate your mood with every delicious bite!
Ingredients
Scale
- 1 cup old-fashioned rolled oats
- 1 cup sweetened coconut flakes
- 1/2 cup natural peanut butter
- 1/4 cup maple syrup
- 1 tsp vanilla extract
- 1/2 cup chopped nuts (optional, like almonds or pecans)
Instructions
- Gather all ingredients and prepare your workspace with a mixing bowl and parchment paper.
- In a large bowl, mix the rolled oats, coconut flakes, and chopped nuts if using.
- In another bowl, whisk together the peanut butter, maple syrup, and vanilla until smooth.
- Combine the wet mixture with the dry ingredients and stir until well mixed.
- Shape the mixture into balls or patties and place them on a lined baking sheet.
- Refrigerate for at least one hour to firm up before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: Tropical
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 120
- Sugar: 6g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Customize your cookies by adding chocolate chips or using different types of nuts. Store in an airtight container in the refrigerator for up to one week.