Description
Hot Honey Beef Bowl w/Cottage Cheese is a vibrant, flavor-packed dish that combines tender beef marinated in sweet and spicy hot honey sauce with creamy cottage cheese. This delightful meal is perfect for busy weeknights or casual gatherings, offering a satisfying balance of taste and nutrition that will leave everyone wanting more.
Ingredients
Scale
- 1 pound lean beef sirloin
- 1/4 cup hot honey sauce (store-bought or homemade)
- 2 cups cottage cheese (full-fat or low-fat)
- 1 cup bell peppers, sliced
- 1/2 cup green onions, sliced
- 1 tablespoon olive oil
- Optional garnish: chili flakes and fresh herbs
Instructions
- Slice the beef sirloin into bite-sized pieces. Heat olive oil in a pan over medium-high heat and sear the beef until browned on all sides.
- In a small bowl, mix honey with chili flakes to create the hot honey sauce.
- Once the beef is browned, reduce heat slightly and pour in the hot honey sauce, stirring to coat. Let simmer for about five minutes.
- Scoop cottage cheese into bowls as your base.
- Top each bowl with hot honey beef, bell peppers, and green onions.
- Garnish with chili flakes and fresh herbs before serving.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Pan-searing
- Cuisine: American
Nutrition
- Serving Size: 1 bowl (400g)
- Calories: 520
- Sugar: 12g
- Sodium: 720mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 45g
- Cholesterol: 95mg
Keywords: - Marinate the beef for an hour or overnight for enhanced flavor. - Swap beef for chicken or turkey for a lighter option. - Add extra veggies like broccoli for added nutrition.