Description
Experience the vibrant and refreshing taste of Honey Lime Rainbow Fruit Salad, a perfect addition to your summer cookouts or holiday gatherings. This delightful mix of fresh fruits, drizzled with a zesty honey-lime dressing, creates a colorful and appetizing dish that will impress your guests. Not only is it visually stunning, but it is also packed with essential vitamins and fiber, making it a healthy choice for any occasion. With just 20 minutes of prep time, this quick and easy recipe allows you to spend more time enjoying the company of family and friends. Customize it with seasonal fruits or serve it as a standalone dessert, alongside yogurt, on pancakes, or as part of a vibrant fruit platter.
Ingredients
- 1 lb strawberries (chopped)
- 1 lb pineapple (chopped)
- 12 oz blueberries
- 12 oz red grapes (halved)
- 4 kiwis (peeled and chopped)
- 3 mandarin oranges (segmented)
- 2 bananas (sliced, optional)
- 1/4 cup honey
- 2 tsp lime zest
- 1 1/2 Tbsp fresh lime juice
Instructions
- Wash and cut all the fruits: chop strawberries and pineapple, halve grapes, peel and chop kiwis, segment mandarin oranges, and slice bananas if using.
- In a small bowl, whisk together honey, lime zest, and lime juice until smooth.
- In a large bowl, combine all prepared fruits.
- Pour the dressing over the fruits and gently toss until evenly coated.
- Serve immediately for optimal freshness.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 25g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Feel free to substitute any fruits based on preference or availability. Add fresh mint leaves for an extra pop of flavor. Chill the salad in the refrigerator for at least 30 minutes before serving to enhance flavor melding.