Description
Honey BBQ Crockpot Meatballs are the ultimate crowd-pleasing appetizer that combines convenience with flavor. Made with just four simple ingredients, these tender meatballs are coated in a delicious sweet and tangy sauce of barbecue, honey, and grape jelly. Whether you’re hosting a game day party, family gathering, or casual get-together, these meatballs are perfect for any occasion. Simply toss everything into your slow cooker and let it do the work while you enjoy time with your guests. Serve them on toothpicks for easy snacking or over rice for a satisfying meal. With their irresistible taste and effortless preparation, these Honey BBQ Crockpot Meatballs will quickly become a favorite at your gatherings.
Ingredients
- 2 lb frozen meatballs
- 1 cup BBQ sauce
- 1/3 cup honey
- 1/3 cup grape jelly
- Fresh parsley for garnish (optional)
Instructions
- In a mixing bowl, whisk together BBQ sauce, honey, and grape jelly until smooth.
- Place frozen meatballs in the crockpot and pour the sauce mixture over them.
- Cover and cook on high for 1 hour or low for 2 hours until heated through.
- Garnish with chopped parsley before serving warm.
- Prep Time: 10 minutes
- Cook Time: 60 minutes
- Category: Appetizer
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 3 meatballs (90g)
- Calories: 210
- Sugar: 21g
- Sodium: 450mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 20mg
Keywords: For added flavor, consider mixing in garlic powder or onion powder to the sauce. You can substitute grape jelly with another fruit preserve if desired. Stir occasionally during cooking to ensure even coating.