Description
Indulge in the delightful union of sweet and salty with our Dark Chocolate Salted Caramel Pretzels. This decadent treat features a crunchy pretzel base enveloped in rich dark chocolate and drizzled with gooey salted caramel, creating an irresistible flavor sensation that’s perfect for any occasion.
Ingredients
Scale
- 2 cups pretzel twists
- 1 cup dark chocolate chips
- 1 cup caramel sauce
- Sea salt for garnish (optional)
Instructions
- Line a baking sheet with parchment paper.
- Melt dark chocolate chips using a double boiler or microwave until smooth.
- Dip each pretzel twist into the melted chocolate, allowing excess to drip off.
- Place coated pretzels on the prepared baking sheet and drizzle caramel sauce over them.
- Sprinkle sea salt if desired and let them cool until set (about 30 minutes in the refrigerator).
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 pretzel twist (20g)
- Calories: 100
- Sugar: 8g
- Sodium: 120mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Use high-quality dark chocolate for the best flavor. Customize your pretzels by adding crushed nuts or sprinkles before the chocolate sets.