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Creamy Garlic Lime Cilantro Sauce

Creamy Garlic Lime Cilantro Sauce


  • Author: Sofia
  • Total Time: 5 minutes
  • Yield: Approximately 16 servings (1 tablespoon each) 1x

Description

Indulge in the bold flavors of Creamy Garlic Lime Cilantro Sauce, a luscious condiment that transforms any meal into a culinary delight. This vibrant sauce combines fresh cilantro, zesty lime, and a hint of garlic to create a creamy texture that perfectly complements everything from tacos and burgers to grilled meats and salads. Whether you’re hosting a summer barbecue or enhancing your weeknight dinners, this versatile sauce is sure to impress your guests and elevate your meals. Quick to whip up in just five minutes, you’ll find yourself reaching for this crowd-pleaser time and again.


Ingredients

Scale
  • 1 bunch cilantro (stems included)
  • 12 limes (juiced)
  • 12 jalapeños (stem removed)
  • 510 cloves garlic
  • 2 cups mayonnaise (preferably Hellman’s or Duke’s)

Instructions

  1. Combine all ingredients—cilantro, lime juice, jalapeño, garlic, and mayonnaise—in a high-speed blender.
  2. Blend until smooth, occasionally scraping down the sides for an even consistency.
  3. Transfer the sauce into a squeeze bottle for easy serving or store in an airtight container in the fridge for up to one week.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Condiment
  • Method: Blending
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 serving
  • Calories: 90
  • Sugar: 0g
  • Sodium: 120mg
  • Fat: 10g
  • Saturated Fat: 1g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 5mg

Keywords: For a milder sauce, start with one jalapeño and adjust as needed. Chill the sauce for at least 30 minutes before serving to enhance flavors. To make it vegan-friendly, substitute regular mayonnaise with a plant-based option.