Description
Creamy Garlic Chicken and Broccoli Skillet is a mouthwatering one-pan meal that combines juicy chicken, vibrant broccoli, and a velvety garlic sauce. This dish is perfect for busy weeknights or special occasions, offering a delightful balance of flavors that the whole family will adore. With just 30 minutes of cooking time, you can whip up a comforting dinner that’s not only delicious but also easy to clean up. The creamy garlic sauce elevates simple ingredients, making every bite truly enjoyable. Customize it with your favorite veggies for an even more personalized touch!
Ingredients
- 2 pounds boneless, skinless chicken breasts
- 4 tablespoons butter
- 4 to 5 cloves garlic (minced)
- 10.5 ounces condensed cream of chicken soup
- 1 cup water
- 2 to 3 cups broccoli (chopped)
Instructions
- Season chicken with salt, pepper, and paprika.
- In a large skillet, melt 2 tablespoons of butter over medium-high heat; cook chicken until browned on both sides.
- Remove chicken and set aside. Melt remaining butter in the same skillet and sauté minced garlic until fragrant.
- Whisk in cream of chicken soup and water; bring to a simmer.
- Add chicken back into the skillet along with broccoli, cover, and simmer until fully cooked.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 420
- Sugar: 3g
- Sodium: 850mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 95mg
Keywords: For added nutrition, substitute half-and-half with Greek yogurt if desired. Feel free to include additional vegetables like bell peppers or spinach for extra flavor and color.