Description
Cornbread Waffle Bites with Smoked Gouda are a delightful fusion of sweet and savory flavors that will elevate any gathering. These fluffy, golden bites combine the comforting taste of cornbread with the rich smokiness of Gouda cheese, making them an irresistible snack or appetizer. Perfect for brunches, game day parties, or casual evenings at home, these waffle bites are not just easy to make but also incredibly versatile. You can serve them drizzled with honey, topped with fresh herbs, or accompanied by your favorite dipping sauces. In just 35 minutes, you can whip up a batch that is sure to impress your family and friends!
Ingredients
- 1 cup cornmeal
- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup buttermilk
- 1/4 cup unsalted butter (melted)
- 1 large egg
- 1 cup shredded smoked Gouda cheese
Instructions
- Preheat your waffle maker as per the manufacturer's instructions.
- In a large mixing bowl, whisk together cornmeal, flour, sugar, baking powder, and salt.
- In another bowl, mix buttermilk, melted butter, and egg until combined.
- Gently fold the wet mixture into the dry ingredients until just combined, then fold in the smoked Gouda.
- Pour batter into the preheated waffle maker and cook for about 3-4 minutes or until golden brown.
- Carefully remove the waffle bites with a spatula and serve warm.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bite (30g)
- Calories: 80
- Sugar: 2g
- Sodium: 150mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 20mg
Keywords: For added flavor variations, try substituting smoked Gouda with cheddar or pepper jack cheese. Serve with toppings such as honey, maple syrup, or fresh herbs for an extra burst of flavor.