Description
Indulge in the comforting goodness of Cheeseburger Macaroni Soup, where the classic flavors of a cheeseburger meet the creamy delight of macaroni and cheese. This one-pot wonder is perfect for busy weeknights or cozy family gatherings, offering a deliciously creamy broth packed with hearty ingredients that appeal to both kids and adults. With its quick preparation time and customizable options, this soup is not only satisfying but also adaptable to fit your dietary needs. Enjoy a warm bowl of happiness that brings everyone together!
Ingredients
- 2 tablespoons Olive Oil
- 1 pound Ground Beef (or turkey/chicken)
- 1 medium Yellow Onion (diced)
- 2 cloves Garlic (minced)
- 4 cups Chicken Broth
- 1 cup Heavy Cream
- 1 cup Matchstick Carrots
- 1 1/2 cups Uncooked Macaroni Noodles
- 1 cup Shredded Cheddar Cheese
- 1/2 cup Shredded Parmesan Cheese
Instructions
- Heat olive oil in a large pot over medium heat. Sauté diced onion and minced garlic until translucent.
- Add ground beef, cooking until browned. Drain excess fat if necessary.
- Stir in flour, then gradually add chicken broth while stirring to avoid lumps.
- Once combined, mix in heavy cream, salt, pepper, and seasonings.
- Add matchstick carrots and uncooked macaroni; bring to a boil before reducing heat and simmering for about 10 minutes until pasta is tender.
- Remove from heat and stir in cheddar and parmesan cheese until melted.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: One-Pot Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 540
- Sugar: 4g
- Sodium: 950mg
- Fat: 32g
- Saturated Fat: 15g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 24g
- Cholesterol: 95mg
Keywords: For extra texture, consider adding croutons or bacon bits as toppings. You can customize flavors by using different vegetables or cheese varieties based on your preference.
