Description
Catch a Husband Cake is a luscious Brazilian dessert that will enchant your palate with its silky, custard-like texture. This delectable cake is crafted from a harmonious blend of coconut milk, sweetened condensed milk, and eggs, creating a flan-like consistency that melts in your mouth. Whether you’re celebrating a special occasion, hosting a family gathering, or simply indulging in a sweet treat, this cake is sure to impress your guests. Its tropical flavor profile featuring coconut and vanilla makes it an irresistible dessert that everyone will adore. Serve it chilled for the ultimate experience and watch as it becomes the star of the table.
Ingredients
- 1 can (14 oz) sweetened condensed milk
- 1 can (13.5 oz) coconut milk
- 1 cup whole milk
- 4 large eggs
- 1 cup all-purpose flour
- 1 cup sugar
- 2 tablespoons butter, melted
- 1 teaspoon vanilla extract
- 1 tablespoon baking powder
- Shredded coconut for garnish
Instructions
- Preheat the oven to 350°F (175°C). Grease a bundt pan.
- Blend all ingredients until smooth.
- Pour the batter into the prepared bundt pan and create a water bath by placing it in a larger dish filled with hot water.
- Bake for 50-60 minutes or until a toothpick comes out clean.
- Let cool for 15 minutes before refrigerating for at least 2 hours.
- Garnish with shredded coconut before serving.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Brazilian
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 28g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: <1g
- Protein: 5g
- Cholesterol: 70mg
Keywords: Use fresh ingredients for optimal flavor. Ensure thorough blending for that signature creamy texture. Experiment with flavor additions like citrus zest or almond extract for variety.