Description
Indulge in the festive delight of Black Forest Trifle for Christmas! This layered dessert features rich chocolate cake, juicy cherries, and creamy vanilla pudding, creating a perfect harmony of flavors that will impress your guests. Easy to prepare and visually stunning, this trifle is not only a showstopper for holiday gatherings but also a flexible treat for any celebration. With its make-ahead convenience, you can enjoy the festivities without the last-minute rush. Elevate your dessert game this holiday season with this delightful trifle that promises to create lasting memories around the table.
Ingredients
- 1 box chocolate cake mix (or homemade chocolate cake)
- 1 cup heavy cream
- 1/2 cup powdered sugar
- 2 cups cherries (canned or fresh)
- 2 cups vanilla pudding
Instructions
- Bake the chocolate cake according to package instructions and let it cool completely.
- In a mixing bowl, whip together heavy cream, powdered sugar, and vanilla extract until soft peaks form.
- If using canned cherries, drain them, reserving juice; mix cherries with cherry juice in a bowl.
- Layer the trifle: start with chocolate cake pieces, followed by cherry mixture, then vanilla pudding; repeat until all ingredients are used.
- Finish with whipped cream on top and garnish with dark chocolate shavings.
- Chill in the refrigerator for at least four hours before serving.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 34g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 50mg
Keywords: Use high-quality chocolate and fresh cherries for enhanced flavor. Ensure all ingredients are chilled before assembly for best texture. Feel free to substitute cherries with raspberries or strawberries for variety.