Description

Savor the bold and rich flavors of this Award-Winning Chicken Championship Chili Recipe, a first-place winner that will elevate any gathering. This delectable dish features tender meat simmered to perfection with a unique blend of spices, learned from seasoned champions on the Texas chili circuit. Ideal for cook-offs or cozy family dinners, this chili is bound to impress your guests and leave them asking for seconds. With easy-to-follow instructions and versatile serving options, you’ll have a winning meal ready in no time.

Ingredients

Scale

3 lbs chuck roast (cut into 1/2-inch cubes)
1 lb ground beef (80/20)
3 tablespoons vegetable oil
2 large yellow onions (diced)
6 cloves garlic (minced)
3 tablespoons chili powder
2 tablespoons ancho chili powder
1 tablespoon smoked paprika
2 teaspoons ground cumin
1 teaspoon cayenne pepper
1 teaspoon dried oregano
1/2 teaspoon ground coriander
2 cups beef broth
1 can crushed tomatoes (28 oz)
1 can tomato paste (6 oz)
2 tablespoons apple cider vinegar
2 tablespoons brown sugar
2 bay leaves
Salt and black pepper to taste
Optional toppings: shredded cheddar, sour cream, green onions, cilantro

Instructions

Prepare the meat by patting dry and seasoning with salt and pepper.
In a Dutch oven, heat oil and brown the chuck roast in batches; set aside.
Cook ground beef until browned; transfer to plate.
Sauté onions and garlic in remaining oil until softened.
Bloom spices for enhanced flavor before adding liquids.
Build sauce with broth, tomatoes, vinegar, sugar, and return meat to pot.
Simmer covered for 2-2.5 hours while stirring occasionally.
Adjust seasoning to taste before serving.

Prep Time: 20 minutes
Cook Time: 150 minutes
Category: Main
Method: Simmering
Cuisine: American

Nutrition

Serving Size: 1 cup (240g)
Calories: 400
Sugar: 6g
Sodium: 900mg
Fat: 25g
Saturated Fat: 10g
Unsaturated Fat: 12g
Trans Fat: 0g
Carbohydrates: 18g
Fiber: 4g
Protein: 30g
Cholesterol: 100mg

Keywords: For added heat, adjust cayenne pepper according to preference. Serve with cornbread or tortilla chips for an unforgettable meal.