Description
Indulge in a tropical delight with Air Fryer Caramelized Pineapple, a quick and easy dessert that transforms fresh pineapple into a sweet treat bursting with flavor. This simple recipe features pineapple slices coated in a rich mixture of brown sugar, cinnamon, and vanilla, then air-fried to golden perfection. Ideal for summer barbecues or cozy family dinners, this versatile dessert can be enjoyed on its own or as a topping for ice cream, yogurt, pancakes, or even grilled meats. With just 5 minutes of prep time and minimal cooking effort, you’ll impress guests and satisfy cravings without spending hours in the kitchen.
Ingredients
- 1 fresh pineapple, peeled and sliced
- 2 tbsp brown sugar
- 1 tbsp melted butter
- 1/2 tsp cinnamon
- 1/2 tsp vanilla extract
Instructions
- Preheat your air fryer to 375°F (190°C).
- In a mixing bowl, combine brown sugar, melted butter, cinnamon, and vanilla extract until well mixed.
- Brush the sugar mixture generously onto each slice of pineapple.
- Arrange the coated pineapple slices in a single layer in the air fryer basket.
- Cook for 8-10 minutes, flipping halfway through until golden brown and tender.
- Serve warm as is or paired with your favorite dessert.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Frying
- Cuisine: Tropical
Nutrition
- Serving Size: 1 slice (50g)
- Calories: 90
- Sugar: 10g
- Sodium: 35mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: <1g
- Cholesterol: 5mg
Keywords: Choose ripe pineapples for optimal sweetness. Feel free to adjust the sugar based on your taste preference. For added flavor variations, consider incorporating nutmeg or ginger.