Tomato Burrata Salad

The Tomato Burrata Salad is a delightful and vibrant dish perfect for summer gatherings or a light meal. Featuring juicy heirloom tomatoes and creamy burrata, this salad bursts with flavor and freshness. It’s not only visually stunning but also incredibly easy to prepare, making it an ideal choice for both casual dinners and special occasions. With its combination of textures and tastes, this salad is sure to impress your guests.

Why You’ll Love This Recipe

• Fresh Ingredients: The use of heirloom tomatoes provides a variety of colors and flavors that elevate the dish.
• Quick Preparation: Ready in just 15 minutes, this salad is perfect for busy days.
• Versatile Dish: Great as an appetizer, side, or even a light main course.
• Flavorful Dressing: The olive oil and balsamic reduction add depth to the fresh ingredients.
• Healthy Option: Packed with nutrients, it’s a guilt-free addition to any meal plan.

Tools and Preparation

Before you start preparing your Tomato Burrata Salad, gather a few essential tools that will make your cooking experience easier.

Essential Tools and Equipment

• Chef’s knife
• Cutting board
• Mixing bowl
• Serving platter

Importance of Each Tool

• Chef’s knife: A sharp chef’s knife ensures clean cuts for your tomatoes, enhancing presentation.
• Cutting board: A sturdy cutting board provides a safe surface to chop ingredients without slipping.
• Mixing bowl: Use a mixing bowl to combine dressing ingredients easily before drizzling over the salad.

Ingredients

A flavorful summer salad with fresh heirloom tomatoes, delicious burrata, and plenty of basil and balsamic reduction.

For the Dressing

• 1/4 cup olive oil
• 1/2 tsp ground black pepper
• 1/4 tsp paprika
• 1/4 tsp oregano
• 1 Tbs basil (chiffoned)

For the Salad Base

• 3 Heirloom tomatoes (green, red, dark red)
• 10 mini heirloom tomatoes (yellow and red)

For the Cheese

• 8 ounces burrata

For Garnish

• 2 large basil leaves
• 2-4 Tbs balsamic reduction (or balsamic glaze)

this recipe

How to Make Tomato Burrata Salad

Step 1: Prepare the Dressing

In a small bowl, mix together the olive oil, ground black pepper, paprika, oregano, and chiffoned basil. Set aside to let the flavors meld.

Step 2: Slice Heirloom Tomatoes

Slice the heirloom tomatoes into 1 cm thick slices. Ensure even cuts for a beautiful presentation.

Step 3: Halve Mini Tomatoes

Halve or quarter the mini heirloom tomatoes. This will add variety to the texture of your salad.

Step 4: Arrange Tomatoes on Platter

Lay all tomato slices out on a serving platter in an attractive pattern. Feel free to mix colors for visual appeal.

Step 5: Add Burrata Cheese

Halve or quarter the burrata cheese. Place it delicately over the arranged tomatoes for an inviting look.

Step 6: Drizzle with Dressing

Drizzle your prepared olive oil and seasoning mixture over the tomatoes and burrata evenly to enhance flavor.

Step 7: Garnish with Basil

Chiffon the two large basil leaves. Sprinkle them beautifully over the top of your platter for added freshness.

Step 8: Final Touch with Balsamic Reduction

Drizzle balsamic reduction or glaze over everything for that sweet tang that complements the salad perfectly.

Step 9: Serve Immediately

Enjoy your Tomato Burrata Salad right away while it’s fresh!

How to Serve Tomato Burrata Salad

Serving Tomato Burrata Salad can elevate any meal, especially during the warm summer months. This refreshing dish pairs beautifully with a variety of flavors and textures that enhance its natural sweetness.

Pairing with Grilled Proteins

• Chicken: Grilled chicken breasts seasoned with herbs add a savory touch.
• Shrimp: Lightly seasoned grilled shrimp complements the salad’s flavors perfectly.

Accompanying with Crunchy Bread

• Baguette Slices: Toasted baguette slices provide a crunchy contrast to the creamy burrata.
• Crusty Ciabatta: Serve with ciabatta for a rustic touch that soaks up the salad’s juices.

Adding Extra Freshness

• Mixed Greens: A bed of mixed greens can add extra texture and nutrients.
• Avocado Slices: Creamy avocado slices enhance the richness of the burrata.

How to Perfect Tomato Burrata Salad

To achieve the best Tomato Burrata Salad, follow these simple tips. They will help you enhance flavor and presentation for an unforgettable dish.

• Use ripe tomatoes: Choose ripe heirloom tomatoes for optimal sweetness and flavor.
• Drizzle fresh olive oil: High-quality olive oil elevates the taste and adds richness.
• Season generously: Don’t skimp on salt and pepper; they bring out the flavors of the ingredients.
• Serve chilled: Letting your salad rest in the fridge before serving keeps it refreshing.
• Add fresh herbs: Extra basil or even mint can brighten up your salad’s flavor profile.
• Choose quality burrata: Fresh burrata is key; it should be creamy and flavorful for the best experience.

Best Side Dishes for Tomato Burrata Salad

Tomato Burrata Salad is versatile and pairs well with various side dishes. These options will complement your main course while enhancing your overall meal.

1. Grilled Vegetables: Charred seasonal vegetables bring a smoky flavor that pairs well with fresh tomatoes.
2. Pasta Primavera: A light pasta dish loaded with veggies makes a great accompaniment without overpowering the salad.
3. Quinoa Salad: A refreshing quinoa salad adds protein and texture, making it a hearty option.
4. Caprese Skewers: Mini skewers featuring mozzarella, tomatoes, and basil are easy to eat and visually appealing.
5. Roasted Potatoes: Crispy roasted potatoes offer a satisfying crunch alongside the creamy burrata.
6. Hummus Platter: A selection of hummus with pita and veggies provides a nice dip option that balances out flavors.

Common Mistakes to Avoid

Creating a delicious Tomato Burrata Salad is easy, but there are some common pitfalls to watch out for.

• Using bland tomatoes: Always choose ripe, flavorful heirloom tomatoes. Their taste is essential for a great salad.
• Overdressing the salad: Less is more when it comes to the olive oil and balsamic reduction. Start with a small amount and add more if needed.
• Ignoring freshness: Make sure to use fresh basil and burrata. These ingredients elevate the dish’s flavor profile significantly.
• Cutting tomatoes too thin: Slicing heirloom tomatoes too thin can lead to mushy textures. Aim for 1 cm thick slices for the best results.
• Neglecting presentation: A well-presented salad enhances the dining experience. Arrange your ingredients artfully on the platter.

Storage & Reheating Instructions

Refrigerator Storage

• Store any leftover Tomato Burrata Salad in an airtight container.
• It will stay fresh for up to 2 days in the refrigerator.
• Keep the dressing separate until ready to serve again.

Freezing Tomato Burrata Salad

• Not recommended: Freezing this salad can alter the texture of the tomatoes and burrata, making them watery upon thawing.

Reheating Tomato Burrata Salad

• Oven: Preheat to 350°F (175°C). Place the salad in an oven-safe dish for about 10 minutes, but this may affect freshness.
• Microwave: Heat on low power for 30 seconds, checking frequently. This isn’t advisable as it can make burrata rubbery.
• Stovetop: Not recommended for reheating; this salad is best served fresh.

Frequently Asked Questions

What is Tomato Burrata Salad?

Tomato Burrata Salad is a refreshing dish made with ripe heirloom tomatoes, creamy burrata cheese, fresh basil, and a drizzle of balsamic reduction.

How do I choose heirloom tomatoes for my salad?

Look for tomatoes that are firm yet slightly soft when gently squeezed. They should have vibrant colors and no blemishes.

Can I customize my Tomato Burrata Salad?

Absolutely! Consider adding avocado, olives, or nuts for extra flavor and texture.

How should I serve Tomato Burrata Salad?

Serve it immediately after preparation as an appetizer or side dish. It pairs wonderfully with grilled meats or crusty bread.

Is Tomato Burrata Salad suitable for meal prep?

While it’s best enjoyed fresh, you can prepare individual components ahead of time and assemble just before serving.

Final Thoughts

The Tomato Burrata Salad is a delightful summer dish that balances flavors and textures beautifully. Its versatility allows you to customize it to your liking while still enjoying its core essence. Try this recipe today and impress your guests with its freshness!

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Tomato Burrata Salad

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• Author: Sofia
• Total Time: 15 minutes
• Yield: Serves 4

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Description

The Tomato Burrata Salad is a refreshing and vibrant dish that captures the essence of summer. Featuring juicy heirloom tomatoes paired with creamy burrata cheese, this salad is a feast for both the eyes and the palate. Each bite offers a delightful combination of textures, making it an excellent choice for gatherings or a light meal. With its easy preparation and stunning presentation, this recipe is sure to impress your guests while keeping your kitchen time minimal. Drizzled with a flavorful balsamic reduction and fresh herbs, this salad not only tastes good but is also packed with nutrients, making it a guilt-free addition to any menu.

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Ingredients

Scale 1x2x3x

• 3 Heirloom tomatoes (green, red, dark red)
• 10 mini heirloom tomatoes (yellow and red)
• 8 ounces burrata cheese
• 1/4 cup olive oil
• 2–4 tablespoons balsamic reduction (or balsamic glaze)
• 2 large basil leaves
• 1/2 tsp ground black pepper
• 1/4 tsp paprika
• 1/4 tsp oregano
• 1 Tbs basil (chiffoned)

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Instructions

1. In a small bowl, mix olive oil, black pepper, paprika, oregano, and chiffonade basil for the dressing.
2. Slice heirloom tomatoes into 1 cm thick slices and halve the mini tomatoes.
3. Arrange tomato slices on a serving platter in a visually appealing pattern.
4. Halve or quarter the burrata cheese and place it on top of the tomatoes.
5. Drizzle the prepared dressing over the salad and garnish with additional basil leaves and balsamic reduction.
6. Serve immediately for maximum freshness.

• Prep Time: 15 minutes
• Cook Time: 0 minutes
• Category: Salad
• Method: No cooking
• Cuisine: Italian

Nutrition

• Serving Size: 1 cup (approximately 200g)
• Calories: 310
• Sugar: 6g
• Sodium: 150mg
• Fat: 25g
• Saturated Fat: 8g
• Unsaturated Fat: 16g
• Trans Fat: 0g
• Carbohydrates: 14g
• Fiber: 4g
• Protein: 7g
• Cholesterol: 30mg

Keywords: For enhanced flavor, choose ripe heirloom tomatoes. Feel free to customize by adding avocado or nuts. This salad is best enjoyed fresh but can be prepared in components ahead of time.