These soft and chewy Pumpkin Spice Sugar Cookies are a delightful way to celebrate fall. With warm spices like cinnamon and nutmeg, these cookies are perfect for cozy gatherings, holiday parties, or simply enjoying with a cup of tea or coffee. Their inviting aroma and sweet flavor make them an irresistible treat for any occasion.
Why You’ll Love This Recipe
- Easy to Make: With simple ingredients and straightforward steps, these cookies are perfect for bakers of all skill levels.
- Delicious Flavor: The blend of pumpkin pie spices creates a warm, comforting taste that captures the essence of fall.
- Versatile Treat: Great for parties, holidays, or a sweet snack at home – these cookies fit any occasion.
- Chewy Texture: Enjoy the soft, chewy consistency that makes each bite a delight.
- Make Ahead: These cookies can easily be made in advance and stored for later enjoyment.
Tools and Preparation
Preparing your Pumpkin Spice Sugar Cookies is a breeze with the right tools. Here’s what you’ll need to ensure success.
Essential Tools and Equipment
- Mixing bowls
- Electric mixer
- Baking sheet
- Parchment paper
- Measuring cups and spoons
Importance of Each Tool
- Electric mixer: Helps achieve light and fluffy butter mixtures quickly, ensuring even texture.
- Parchment paper: Prevents sticking and allows for easy cookie removal after baking.
Ingredients
These soft and chewy Pumpkin Spice Sugar Cookies are packed with fall flavors like cinnamon, nutmeg, and cloves. A perfect treat for cozy days, they’re easy to make and pair beautifully with your favorite warm drinks.
For the Cookies
- ½ cup unsalted butter, softened
- ¾ cup sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1½ cups all-purpose flour
- ½ teaspoon baking soda
- ½ teaspoon pumpkin pie spice
How to Make Pumpkin Spice Sugar Cookies
Step 1: Preheat the Oven
Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper to prevent the cookies from sticking.
Step 2: Cream Butter and Sugar
In a mixing bowl, cream together the softened butter and sugar until the mixture is light and fluffy. This can take about 3-5 minutes.
Step 3: Add Egg and Vanilla
Beat in the large egg and vanilla extract until fully combined.
Step 4: Combine Dry Ingredients
In another bowl, whisk together the all-purpose flour, baking soda, and pumpkin pie spice. Ensure there are no lumps in the dry mixture.
Step 5: Mix Dry Ingredients into Wet Ingredients
Gradually add the dry ingredients to the wet ingredients. Mix until everything is just combined; be careful not to overmix.
Step 6: Shape Dough Balls
Roll the dough into balls about one inch in diameter. Place them on the prepared baking sheet, leaving space between each ball as they will spread while baking.
Step 7: Bake
Bake in the preheated oven for about 10-12 minutes or until the edges are golden brown.
Step 8: Cool Cookies
Allow cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Enjoy your delicious Pumpkin Spice Sugar Cookies!
How to Serve Pumpkin Spice Sugar Cookies
These delightful Pumpkin Spice Sugar Cookies are perfect for sharing and enjoying during the fall season. Whether you’re hosting a gathering or simply indulging at home, here are some great serving suggestions.
With a Warm Beverage
- Coffee or Latte – Pair these cookies with a hot cup of coffee or a spiced latte for a cozy treat.
- Hot Chocolate – Enjoy the sweet flavors of pumpkin spice with rich hot chocolate, perfect for chilly evenings.
As Party Favors
- Gift Bag Treats – Place cookies in decorative bags as party favors for autumn celebrations.
- Cookie Platters – Create a stunning cookie platter to share at potlucks or family gatherings.
On a Dessert Table
- Fall-Themed Dessert Display – Feature these cookies on your dessert table alongside other seasonal treats like caramel apples and pumpkin pie.
- Cookie Sandwiches – Use two cookies to create delicious sandwiches with cream cheese frosting in the middle.
How to Perfect Pumpkin Spice Sugar Cookies
To ensure your Pumpkin Spice Sugar Cookies are soft and chewy every time, follow these helpful tips.
- Chill the Dough – Refrigerate the dough for at least 30 minutes before baking to enhance texture.
- Use Fresh Spices – Always use fresh pumpkin pie spice for the best flavor profile; stale spices can diminish taste.
- Don’t Overbake – Remove cookies from the oven when they are just golden at the edges; they will continue to cook on the baking sheet.
- Add a Touch of Salt – A pinch of salt enhances sweetness and balances flavors, making your cookies even more delicious.
- Experiment with Toppings – Consider sprinkling sugar or cinnamon on top before baking for an extra touch of sweetness.
Best Side Dishes for Pumpkin Spice Sugar Cookies
These Pumpkin Spice Sugar Cookies pair well with various side dishes that complement their warm flavors. Here are some great options to consider.
- Spiced Apple Cider – A warm drink that echoes the spices in your cookies, making it a perfect match.
- Pumpkin Soup – This creamy soup carries similar flavors and creates a lovely autumn-themed meal.
- Cheese Platter – Include mild cheeses like brie or gouda that contrast nicely with the sweetness of the cookies.
- Fruit Salad – A refreshing mix of seasonal fruits can lighten up your dessert table while providing balance.
- Maple Pecan Granola – Crunchy granola adds texture and pairs beautifully with both coffee and cookies.
- Caramel Dipping Sauce – For those who want an indulgent treat, serve caramel sauce for dipping alongside your cookies.
Common Mistakes to Avoid
Avoiding common mistakes can make your Pumpkin Spice Sugar Cookies even better. Here are some pitfalls to watch for:
- Overmixing the Dough: Mixing too much can lead to tough cookies. Blend until just combined for a soft texture.
- Not Measuring Ingredients Accurately: Using incorrect measurements can alter the cookie’s texture. Use proper measuring cups and spoons for accuracy.
- Skipping Parchment Paper: Baking directly on a sheet can result in sticking. Always line your baking sheet with parchment to ensure easy removal.
- Baking at Wrong Temperature: An oven that’s too hot or too cool can ruin your cookies. Invest in an oven thermometer for precise baking temperatures.
- Not Cooling the Cookies Properly: Rushing this step can cause them to crumble. Allow cookies to cool on the sheet before transferring them to a wire rack.
Refrigerator Storage
- Store your Pumpkin Spice Sugar Cookies in an airtight container.
- They will stay fresh for up to one week in the refrigerator.
Freezing Pumpkin Spice Sugar Cookies
- Place cookies in a single layer on a baking sheet and freeze until solid.
- Transfer them to a freezer-safe bag or container, where they can last up to three months.
Reheating Pumpkin Spice Sugar Cookies
- Oven: Preheat your oven to 350°F (175°C) and warm cookies for about 5 minutes.
- Microwave: Heat cookies individually for about 10-15 seconds for a soft texture.
- Stovetop: Place cookies in a skillet over low heat, covering with a lid for about 1-2 minutes.
Frequently Asked Questions
What makes these Pumpkin Spice Sugar Cookies special?
These cookies combine traditional sugar cookie flavors with warm spices, making them perfect for fall gatherings and cozy evenings.
Can I substitute ingredients in the Pumpkin Spice Sugar Cookies recipe?
Yes! You can use alternative flours like almond flour or coconut flour. Just be aware that it may change the cookie’s texture slightly.
How do I make my Pumpkin Spice Sugar Cookies more festive?
Consider adding white chocolate chips, nuts, or dried cranberries for extra flavor and texture!
How long do Pumpkin Spice Sugar Cookies last?
When stored properly, these cookies will stay fresh in the refrigerator for up to one week and in the freezer for three months.
Final Thoughts
These Pumpkin Spice Sugar Cookies are not only easy to make but also bring warmth and comfort during fall. Their chewy texture paired with aromatic spices makes them a delightful treat. Feel free to customize with mix-ins or toppings, making them your own unique creation! Enjoy baking these delicious cookies soon!
Pumpkin Spice Sugar Cookies
- Total Time: 27 minutes
- Yield: About 24 cookies 1x
Description
Indulge in the cozy flavors of fall with these soft Pumpkin Spice Sugar Cookies. Infused with a delightful blend of cinnamon, nutmeg, and cloves, each cookie embodies the essence of autumn. Their chewy texture and inviting aroma make them the perfect treat for gatherings or a quiet moment with your favorite beverage. Whether you’re hosting a holiday party or simply enjoying a cozy night in, these cookies are sure to impress. Easy to make and versatile for any occasion, they can be served alongside hot drinks or as festive gifts. Enjoy baking these treats that capture the warmth of the season!
Ingredients
- ½ cup unsalted butter, softened
- ¾ cup sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1½ cups all-purpose flour
- ½ teaspoon baking soda
- ½ teaspoon pumpkin pie spice
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, cream together softened butter and sugar until light and fluffy (about 3-5 minutes).
- Beat in the egg and vanilla extract until fully incorporated.
- In another bowl, whisk together flour, baking soda, and pumpkin pie spice.
- Gradually add dry ingredients to the wet mixture until just combined; avoid overmixing.
- Roll dough into one-inch balls and place on the prepared baking sheet with space between each.
- Bake for 10-12 minutes until edges are golden brown.
- Cool cookies on the baking sheet for a few minutes before transferring to a wire rack.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 90
- Sugar: 6g
- Sodium: 20mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 15mg
Keywords: Chill the dough for at least 30 minutes before baking for enhanced texture. Use fresh pumpkin pie spice for optimal flavor. Consider adding chocolate chips or nuts for extra texture variations.